SIGNATURE DISH: Brandade. Caviar. | 49
Fish soup. Root vegetables. Aioli. | 46
Pikeperch. Yuzu. Daikon. Sauerkraut foam.
Smoked eel. Kohlrabi. Savory. Apple.
Pumpkin. Salsa verde. Kimchi beurre blanc. Nasturtium.
or
Sea trout. Celeriac. Veal head. Mushroom.
Apricot. Saffron. Hazelnut.
or
Rose. Coconut. Cherry.
3 courses 75 | 4 courses 94 | 6 courses (incl. signature dish and fish soup) 175
Cover 9
Prices in Euro, all taxes included. No tip included.